
After we exchanged cards at home, we dashed to Neiman Marcus for lunch. I have a crazy love for department store cafes, so this was my heart's desire versus dinner out among the maddening crowds.
I had the Mandarin Orange Souffle. And of course, they bring a popover fresh from the oven a millisecond after you sit down - with strawberry butter of course. I decided not to drive James batty with copious pictures of my food, so there is no strawberry butter shot. I meticulously detailed the popovers here at a former lunch at NM with my friend Michele.

James had a grilled scallop salad.

We opted for a 'sweet trio' for dessert, which happened to contain more than a trio, I dare say. Behind the heart cookie were two chocolate dipped strawberries. There was a famous NM choco-chip cookie, a sugar cookie, the two cupcakes, and a center dollop of whipped cream with blackberries. Yum! We were carried out in two red wheelbarrows.

No comments:
Post a Comment
Leave a comment